America is a nation of diverse diners — but the common thread is that we all want to be treated well, enjoy the food and surroundings, and feel our time and money were well spent. For nearly 100 years, the Dussin family has delivered innovative experiences and outstanding value to a wide variety of guests. And we look forward to serving many more of you in the coming months and years.

Today, The Dussin Group proudly owns and operates a portfolio of distinctive establishments catering to a range of tastes and preferences. The Old Spaghetti Factory offers family–friendly dining in fun, unique environments — now serving delicious pasta–based fare to millions of customers annually across the U.S. New for 2008, our neighborhood–based Blue Sage Café locations serve up American favorites with a Southwestern flair in West Linn and Lake Oswego, Oregon. Dussini Mediterranean Bistro, a hotspot of San Diego's Gaslamp Quarter, features award–winning cuisine in a relaxed atmosphere that includes a loft bar and billiards. In Portland, upscale French brasserie Fenouil has become a popular destination in the fashionable Pearl District. And our most recent restaurant, Lucier, melds Modern European cuisine and personalized service in a contemporary, high design environment overlooking the Willamette River in Portland.

Want to know what's new or next with The Dussin Group? Check our newsroom or contact us.